Range Kleen CW7102 4 Piece Multi Cooker

Seller: BargainStation.com BargainStation.com by Range Kleen Range Kleen

$91.51

Leisure Dual Fuel Range Cooker RCM10FRKP_BK - ao.com Review

No need to plumb in. That's the beauty of the RSA1WTMH1. Not only does it look stunning in a sleek silver finish, but the dedicated water dispenser is Brita ...

Books

  • Pressure Cooker Perfection

    America's Test Kitchen. 2013. ISBN: 9781936493654,1936493659. 168 pages.

    100 foolproof pressure-cooker recipes that will change the way you cook. In Pressure Cooker Perfection, the first volume in our new test kitchen handbook series, the editors at America's Test Kitchen demystify an appliance that to many home cooks remains intimidating -- but shouldn't. Modern pressure cookers are safer, quieter, more reliable, and more user-friendly than old-fashioned jiggle-top models. And they can prepare a wide range of foods -- everything from barbecue to risotto -- in...

  • The Great American Slow Cooker Book

    Clarkson Potter. 2014. ISBN: 9780385344678,0385344678. 512 pages.

    The ultimate in slow-cooker books--with 500 recipes, each adapted for three sizes of appliance. From breakfast to soups, mains to grains, vegetables to desserts, this guide is the only book you'll ever need to master your slow cooker or crockpot. Millions of people are turning to slow cookers for their weeknight meals yet often can't find recipes that match their exact machine. Adapting recipes meant for a different-size cooker doesn't work--getting the right level of spice in your Vietnamese...

  • Library of Congress Subject Headings

    2018.
  • Library of Congress Subject Headings

    2018.
  • Rice, Volume 2: Utilization

    Springer Science & Business Media. 1991. ISBN: 0442004850,9780442004859. 414 pages.

    During the 10 years that have passed since the first edition of Rice: Production and Utilization was published in 1980, much new information on processing and utilization of rice cereal has apeared in the liter ature. The 15 chapters of Volume 2 cover rice flours in baking, rice e nrichment, parboiled rice, rice quality and grades, quick-cooking rice, canning, freezing and freeze-drying rice breakfast cereals and baby foods, fermented rice products, rice snack foods, rice vinegar, rice h...

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